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creamy mix


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Tempo de preparo

30 min(s)


2 servings

Lorena Duarte

  • Ingredients
  • Recipe
  • Bread4 unit(s)
  • Sour cream200 g
  • Mozzarella200 g
  • Ham200 g
  • Cream cheese200 g
  • Margarine1 tablespoon
  1. Grease a baking sheet with margarine
  2. Make a layer with the breads
  3. Pass the curd over them
  4. Layer some ham and mozzarella
  5. Place the rest of the buns on top.
  6. Add the rest of the ham and place the cream on top.
  7. Add the rest of the mozzarella and put it in the oven until the cheese melts.

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