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Couscous with eggs and bologna

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Couscous with eggs and bologna

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

45 min(s)

Porções

4 servings

Aline Araújo

@alinerajo16
  • Ingredients
  • Recipe
  • Couscous500 g
  • Mortadella300 g
  • Eggs5 unit(s)
  • Salt0 to taste
  • Onion0 to taste
  1. In a pan put the couscous and let it rest.
  2. Then place in a couscous pan and heat for 25 minutes.
  3. Then place the bologna, eggs and onion in a pan and sauté.
  4. After the couscous is cooking. Put it together with the mortadella and eggs.

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