Share
- Ingredients
- Recipe
- Corn (without the liquid)1 can(s)
- Milk1 cup
- Sugar1 cup
- Corn flakes1 cup
- Oil1/2 cup
- Eggs3 unit(s)
- Baking powder1 tablespoon
- Mix all the ingredients in a blender until you get a homogeneous paste. Grease a form and place the dough. Let it bake on medium heat for about 40 minutes.
Did you like this recipe?
You may also like
Tapioca Dadinho
Rustic potato in the air fryer
Carrot Cake with Guava
By
Cake with guava frosting