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Corn cake and condensed milk
🇧🇷Brazil
•View in original language
(Português)
45 min(s)
12 servings
salgadosdelicia90
@salgadosdelicia90- Ingredients
- Recipe
- Canned corn (with water)2 can(s)
- Milk1 cup
- Margarine1 tablespoon
- Condensed milk1 can(s)
- Eggs3 unit(s)
- Wheat flour3 cup
- Baking powder2 tablespoon
- In a blender, beat the corn, milk, margarine, condensed milk, eggs, wheat flour and baking powder for 5 minutes.
- Put it in a shape, greased with margarine and sprinkled with wheat flour.
- Bake in the preheated oven for 30 minutes, or until golden. Unmold and serve.
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