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Cooked Ground beef pancake

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Cooked Ground beef pancake


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Tempo de preparo

30 min(s)


10 servings

Priscila Lopes

  • Ingredients
  • Recipe
  • Eggs3 unit(s)
  • Oil1/4 cup
  • Milk2 cup
  • Wheat flour2 cup
  • Salt to taste
  • Garlic to taste
  1. beat the ingredients of the dough in the blender (if it is not liquid, add more milk, about half a cup to make it better to spread in the frying pan)
  2. lightly grease a non-adherent with margarine and with the help of a ladle, place the dough in the frying pan, spread well and turn as soon as it is golden.
  3. My stuffing was ground beef with olives. I stuffed it then covered it with thicker tomato sauce and finished with mozzarella.
  4. Put it in the oven at 200 degrees just to melt and the pancakes are warm.

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