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Chocolate cake with chocolate syrup.
🇧🇷Brazil
•View in original language
(Português)
50 min(s)
10 servings
Waldelena Gonçalves
@reidosabor- Ingredients
- Recipe
- Carrot3 unit(s)
- Egg.2 unit(s)
- Wheat.2 cup
- Sugar.1 cup
- Milk.1 cup
- Baking powder.1 tablespoon
- Tody1 cup
- Butter.1 tablespoon
- Oil.1 cup
- Sugar.1/2 cup
- Cut the carrot into pieces and set aside.
- In the blender add the eggs, oil, sugar, carrot, milk and beat for approximately 3 minutes.
- In a bowl add wheat and pour the liquid into the wheat and mix and finally the yeast stirs until the dough is homogeneous.
- Then transfer the dough to the roast and take it to bake in a preheated oven for approximately 40 minutes or until bake.
- Syrup preparation: Add all the syrup ingredients to the pan and bring to a low heat, stirring constantly until it thickens.
- Then unmold the cake and pour the syrup over it.
- And he's ready to enjoy himself with the fml.
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