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Chocolate Cake
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
12 servings
Gislaine Nogueira
@gislaine.nogueira- Ingredients
- Recipe
- 2 eggs, 1/2 cup oil, 1 cup hot water, 2 cup all-purpose flour, 1 cup 50% cocoa, 1 cup sugar and 1 tablespoon baking powder000 cup
- Syrup: 2 cups of milk, 3 tablespoons of cocoa powder, 3 tablespoons of sugar and 2 tablespoons of butter000 g
- In a mixer, beat the eggs with sugar until a light cream, then put the oil, and beat a little more, and alternate the wheat flour with water and 1 cup of cocoa, and finally the yeast, put it in a shape. greased with oil and wheat flour, put it to bake at 180°, until it comes out clean.
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