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Chocolate Cake
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
15 servings
RECEITAS DA
@receitasdadaniela- Ingredients
- Recipe
- Wheat flour200 g
- Yeast30 g
- Chocolate powder 50%100 g
- Sugar172 g
- Eggs200 g
- Milk100 g
- Margarine172 g
- Beat the eggs and sugar until smooth.
- Add the dry and beat
- Add the milk
- The dough is very firm and homogeneous.
- Grease a shape of your choice
- Preheated the oven not too hot
- At 180 ° leave it unopened for 3 minutes, after a little peek, I poked it with a toothpick, if it comes out clean, it's ready if you don't leave it until roasted
- mine was 40 minutes
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