cheese drumstick

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cheese drumstick

Name: cheese drumstick
Prep time: 30 min
Total time: 30 min
Yield: 15 Porções
Ingredients: 3 cup Wheat flour; 1 dessert spoon Butter; 1 unit(s) Kinor Broth Cube; 2 cup Milk; 400 g Chopped Mozzarella Cheese; 1 l Oil for frying

🇧🇷Brazil

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View in original language

(Português)

30 min(s)

15 servings

David Matosinho

@lanchonetekiamore

Ingredients
Recipe

Wheat flour3 cup
Butter1 dessert spoon
Kinor Broth Cube1 unit(s)
Milk2 cup
Chopped Mozzarella Cheese400 g
Oil for frying1 l

Preparation mode In a pan add the milk, butter and kinor broth. let it boil
Once it comes to a boil, gradually add the wheat flour. When the dough comes off the pan, turn off the heat. Let cool
Take the dough and knead it until it becomes a thick and smooth dough. Take some of the dough, open it and add the mozzarella cheese close the dough
Do the same procedure with the rest of the dough. Add the oil in a pan and let it heat for 4 minutes. Fry the drumsticks and that's it

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cheese drumstick

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