Brazil

Carrots (without skin)

Sugar

Wheat flour

Wheat flour with yeast

Butter

Chocolate powder

Liquid milk

Condensed milk

Sour cream

Carrot cake with chocolate icing

Arranje um liquidificador, bata as cenouras, os ovos e o oĺeo, misturando.

Get a blender, beat the carrots, eggs and oil, mixing.

Depois acrescente o açucar e bata mais 5 minutos.

Then add the sugar and beat for another 5 minutes.

Depois, adicione farinha de trigo com fermento e bata mais. Coloque a massa feita em uma forma untada com manteiga e farinha, e leve ao forno pré-aquecido a 200° por 25 minutos. Bolo feitom

Then add the yeasted wheat flour and beat more. Put the dough made in a greased shape with butter and flour, and take it to the oven preheated to 200° for 25 minutes. custom cake

Agora para a calda, pegue uma panela, adicione creme de leite, manteiga, leite condensado e chocolate em pó, mexendo tudo para misturar. Deixa em consistência líquida, e coloque encima do bolo quando estiver mais fria essa calda e o bolo. Depois sirva.

Now for the syrup, take a pan, add cream, butter, condensed milk and chocolate powder, stirring everything to mix. Leave it in a liquid consistency, and put it on top of the cake when this syrup and the cake are colder. Then serve.

Carrot cake with chocolate icing

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