Share
Carrot cake
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
16 servings
Keila Lima
@keilalima3136gmail.com- Ingredients
- Recipe
- Carrot4 unit(s)
- Oil1 cup
- Sugar2 cup
- Eggs4 unit(s)
- Wheat flour2 cup
- Salt to taste
- Yeast1 teaspoon
- Blend all ingredients in a blender except the flour.
- flour and yeast
- mix the liquids of the blender and mix it little by little and put it to
- preheated oven 180c for 30 min
Did you like this recipe?
You may also like
Carrot cake
Spring Rice Lunchbox, Picadinho and Zucchini Sauteé
By
Homemade Condensed Milk
By
Carrot cake