cannelloni

Photo of the cannelloni – recipe of cannelloni on DeliRec

cannelloni

Name: cannelloni
Prep time: 30 min
Total time: 30 min
Yield: 8 Porções
Ingredients: 4 unit(s) Pre-cooked lasagna noodles; 8 unit(s) Mozzarella; 8 unit(s) Ham; 1 unit(s) Cottage cheese; 100 g Grated cheese; 1 unit(s) Ready-made sauce sachet; to taste Oil; 1 unit(s) Small onion; 3 unit(s) Clove Garlic; to taste Black pepper; to taste Salt; to taste Oregano; to taste Green Smell

🇧🇷Brazil

•

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(Português)

30 min(s)

8 servings

Nilvania Maria

@docesaborvania

Ingredients
Recipe

Pre-cooked lasagna noodles4 unit(s)
Mozzarella8 unit(s)
Ham8 unit(s)
Cottage cheese1 unit(s)
Grated cheese100 g
Ready-made sauce sachet1 unit(s)
Oil to taste
Small onion1 unit(s)
Clove Garlic3 unit(s)
Black pepper to taste
Salt to taste
Oregano to taste
Green Smell to taste

Cut lasagna noodles the size of the cheese, place the cheese and ham on top, roll up, do this with the 8 slices.
Place in a refractory, set aside.
In a pan put the oil, onion, garlic, pepper, salt, oregano, sauté, then add the sauce.
Place the sauce on top of the cannelloni, sprinkle with the grated cheese and parsley.
Place aluminum foil on top, bake for 20 minutes.
It's ready, just serve.

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