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cannelloni

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

60 min(s)

Porções

8 servings

Djenane Regina

@naninhadw
  • Ingredients
  • Recipe
  • Pasta sheets for cannelloni or lasagna8 unit(s)
  • Ham to taste
  • Mozzarella to taste
  • Butter2 tablespoon
  • Milk200 ml
  • Seasonings to taste
  • Wheat flour2 tablespoon
  • Oregano to taste
  1. Take the sheet of cannelloni dough and stuff it with a slice of ham and a slice of mozzarella (use what you need to cover the entire sheet.
  2. Roll up the sheet of dough and place on a tray and set aside.
  3. In a pan add the milk, butter, seasoning to taste and wheat flour stirring vigorously until cooked.
  4. Pour the white sauce completely over the pasta.
  5. cover with mozzarella
  6. Sprinkle with oregano and bake at 180°C for about 30 minutes (depending on the oven)

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