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Bread Lasagna
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
8 servings
Ivaneide28
@ivaneideodrigues- Ingredients
- Recipe
- Garlic1 unit(s)
- Onion1 tablespoon
- Margarine1 tablespoon
- Ground beef100 g
- Beef broth1 unit(s)
- Ripe tomato6 unit(s)
- Salt to taste1 pint
- Oregano August1 pint
- Small eggplant5 unit(s)
- Chopped stalks2 cup
- Stale bread6 unit(s)
- grated cheese2 tablespoon
- Chop the garlic and onion and fry them in margarine, add the ground beef and the beef stock.
- Sauté. Beat the tomatoes in a blender, add the ground meat and let it thicken. Season with salt, oregano and chopped stalks.
- Cut the eggplants into cubes. Reserve. Peel the bread, cut into slices, roll out. Reserve Place a layer of bread and a layer of sauce in a refractory.
- Sprinkle with grated cheese and bake in the oven until the eggplant is completely roasted. Serve it hot
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