Share![Likes](/assets/shared/share_icon.svg)
- Ingredients
- Recipe
- Macaroni280 g
- Tomato sauce1 unit(s)
- Tomato1 unit(s)
- Salt to taste
- Oregano to taste
- Place the pasta with the tomato and water in a pressure cooker.
- add the seasonings
- Chop the tomato and add it to the pressure cooker.
- Close and let cook for 25 minutes
- Help yourself
Did you like this recipe?
You may also like
Roasted chicken drumstick
Green and Yellow Fruit Salad🇧🇷
Chickpea quiche with ricotta and leek filling
Italian green apple soda
By