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blended hamburger bread

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blended hamburger bread

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

1 hour(s)

Porções

10 servings

  • Ingredients
  • Recipe
  • wheat flour630 g
  • Yeast10 g
  • Milk200 ml
  • Sugar2 tablespoon
  • Eggs2 unit(s)
  • Butter3 tablespoon
  • Salt2 teaspoon
  1. Mix the yeast, milk and sugar and let it rest for 10 minutes, then add the eggs, butter and wheat flour, finally the salt Sour the dough, divide it into 90 gram portions, brush with egg and sesame seeds, let it rest for 25 minutes or double in size, bake at 180 degrees for 25 minutes until golden, the best hamburger bun is ready, successes

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