Bauru in the oven with loaf of bread

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Bauru in the oven with loaf of bread

Name: Bauru in the oven with loaf of bread
Prep time: 15 min
Total time: 15 min
Yield: 0 Porções
Ingredients: 2 unit(s) loaf of bread; 4 tablespoon spoons of mayonnaise; 1 can(s) can of ready-made tomato sauce; 400 g ham; 450 g Mozzarella; 1 unit(s) Tomato slices; 10 ml Oregano

🇧🇷Brazil

•

View in original language

(Português)

15 min(s)

0 servings

Larissa Souza

@larissas2

Ingredients
Recipe

loaf of bread2 unit(s)
spoons of mayonnaise4 tablespoon
can of ready-made tomato sauce1 can(s)
ham400 g
Mozzarella450 g
Tomato slices1 unit(s)
Oregano10 ml

1 Grease the mold with mayonnaise
2 Place a layer of bread
3 Place a little tomato sauce on top of the bread (cover the whole bread, being careful not to put too much sauce and not get cloying and mushy).
4 Make a layer of ham and another of mozzarella and place tomato slices and oregano on top.
5 Place another layer of bread with the tomato sauce
6 And another layer of ham, mozzarella, tomato and oregano.
7 Add another layer of mozzarella and oregano.
8 Bake for about 15 minutes for the mozzarella to melt, being careful not to burn the bottom.

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Bauru in the oven with loaf of bread

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