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Zucchini frittata with eggs
In a partnership with
@delirec🇧🇷Brazil
•View in original language
(Português)
10 min(s)
1 servings
Monique Terra
@moniqueterraa- Ingredients
- Recipe
- Zucchini1/2 unit(s)
- Eggs2 unit(s)
- Salt to taste
- Butter1 teaspoon
- Cut the zucchini into rounds.
- In a nonstick skillet over low heat, place the butter and the zucchini slices.
- Place the 2 eggs on top of everything.
- Season with salt. Cover the fridge.
- Flip and fry the other side. It doesn't even take 10 min.
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