Share
- Ingredients
- Recipe
- Oat bran100 g
- Wholemeal flour20 g
- Eggs2 unit(s)
- Light curd or ricotta cream1 tablespoon
- Cheese of your choice30 g
- Salt to taste
- Mix everything and make balls, press in the middle and make balls.
- The filling can be whatever you prefer, shredded chicken, ground beef or cheese.
- Bake in the oven for 20 minutes at 180°C
Did you like this recipe?
You may also like
easy meatballs
Sweet potato gnocchi
Carrot Gnocchi with Beetroot Sauce
By
microwave dried tomato