Vegan skewer

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Vegan skewer

Name: Vegan skewer
Prep time: 30 min
Total time: 30 min
Yield: 2 Porções
Ingredients: 8 unit(s) cherry tomato; 6 unit(s) Mushrooms; 4 unit(s) Cauliflower Bouquet; 6 unit(s) Thickly sliced zucchini; 1 unit(s) Onion; 2 unit(s) Garlic Cloves; 1 unit(s) Onion; to taste Oregano; to taste Salt; to taste Black pepper; 1 unit(s) Red Pepper; 6 unit(s) Wooden skewers

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@delirec

🇧🇷Brazil

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View in original language

(Português)

30 min(s)

2 servings

Márcia Unfer

@marciaunfer

Ingredients
Recipe

cherry tomato8 unit(s)
Mushrooms6 unit(s)
Cauliflower Bouquet4 unit(s)
Thickly sliced zucchini6 unit(s)
Onion1 unit(s)
Garlic Cloves2 unit(s)
Onion1 unit(s)
Oregano to taste
Salt to taste
Black pepper to taste
Red Pepper1 unit(s)
Wooden skewers6 unit(s)

Cut the onion, zucchini and bell pepper and thick slices
Place all the vegetables and mushrooms in a bowl and season with salt, oregano, olive oil, black pepper, mixing gently.
Skewer the ingredients, interspersing the varieties
Place on a baking sheet and bake in a preheated oven at 180 degrees for 30 minutes.
serve next

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Vegan skewer

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