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stuffed zucchini
🇧🇷Brazil
•View in original language
(Português)
45 min(s)
6 servings
Flávia Marques
@flavinhamarx- Ingredients
- Recipe
- Zucchini3 unit(s)
- Ground beef300 g
- Tomato sauce to taste
- grated cheese to taste
- Wash and cut the zucchinis lengthwise.
- Remove the core of the zucchinis leaving them like canoes
- Season the zucchinis with salt, pepper and olive oil and set aside.
- Saute the minced meat to your liking.
- Add the chopped brains that you removed from the zucchinis and set aside.
- Place the zucchinis on a baking sheet and fill them all with the ground beef.
- Prepare the sauce according to your preference and cover the zucchinis leaving a little sauce on the baking sheet.
- Spread grated cheese over the zucchinis and bake in a medium oven until soft.
- Serve with salad or mashed potatoes.
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