Stuffed squash 3 cheeses

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Stuffed squash 3 cheeses

Name: Stuffed squash 3 cheeses
Prep time: 30 min
Total time: 30 min
Yield: 2 Porções
Ingredients: 4 unit(s) Avocado; to taste Salt; to taste Chopped Parsley; 1/2 cup Cream cheese; 150 g shredded mozzarella cheese; 50 g Parmesan cheese; to taste Black pepper

🇧🇷Brazil

•

View in original language

(Português)

30 min(s)

2 servings

Simone Aparecida

@sih_goncalves

Ingredients
Recipe

Avocado4 unit(s)
Salt to taste
Chopped Parsley to taste
Cream cheese1/2 cup
shredded mozzarella cheese150 g
Parmesan cheese50 g
Black pepper to taste

Cook the zucchini in salted water until slightly softened.
Let cool and cut in half
Remove the seeds with the help of a small spoon and sprinkle with salt and pepper and set aside.
In a bowl, mix the cottage cheese, mozzarella, half the parmesan, parsley and season with salt and pepper.
Stuff the zucchini with the cheese mixture and place in a large pan.
Sprinkle with the remaining Parmesan and bake in a preheated medium oven for 15 minutes or until golden.

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Stuffed squash 3 cheeses

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