Stuffed eggplant

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Stuffed eggplant

Name: Stuffed eggplant
Prep time: 1 h
Total time: 1 h
Yield: 12 Porções
Ingredients: 6 unit(s) Eggplant; 1 kg Ground beef; 1 unit(s) Diced Tomatoes; 100 g Bacon; 8 unit(s) Sliced Olives; 1 teaspoon Garlic; 1 unit(s) Onion, diced; 200 g Mozzarella Cheese; to taste Green Smell; to taste Salt; to taste Black pepper; to taste Oregano

🇧🇷Brazil

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(Português)

1 hour(s)

12 servings

Naruna

@narunamarcelly

Ingredients
Recipe

Eggplant6 unit(s)
Ground beef1 kg
Diced Tomatoes1 unit(s)
Bacon100 g
Sliced Olives8 unit(s)
Garlic1 teaspoon
Onion, diced1 unit(s)
Mozzarella Cheese200 g
Green Smell to taste
Salt to taste
Black pepper to taste
Oregano to taste

Cut the eggplant. Place in the oven or cook in water until tender.
Meanwhile, prepare the filling in a pan. Cook the ground beef and then add the bacon. season.
Remove the pulp from the eggplant and stuff it. Cover with cheese. Bake until golden and serve.

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Stuffed eggplant

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