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Strawberry Coconut Mousse
🇧🇷Brazil
•View in original language
(Português)
5 hour(s)
6 servings
Sirlene Cunha
@chefsirlene- Ingredients
- Recipe
- Coconut milk500 ml
- Colorless unflavored gelatin1 unit(s)
- Whey protein coconut or vanilla50 g
- Xylitol1/2 cup
- Strawberry200 g
- Hydrate the gelatin according to package directions. Put the coconut milk, whey and sweetener in the blender, beat well. Then put the gelatin in the microwave, and let the mousse beat for another 3 minutes. Unite a shape with coconut oil and have the chopped strawberries, throw the mousse over the strawberries and take the fridge for like 4 hours. Develop and serve, if you prefer, throw grated coconut on top.
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