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rice flake cake

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rice flake cake

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

45 min(s)

Porções

8 servings

Regina aparício

@salgadou_uu
  • Ingredients
  • Recipe
  • Rice Floçao (I used the urban brand, it looks like a floçao de cuzcu only made of rice)2 cup
  • Eggs3 unit(s)
  • Corn starch1 cup
  • Coconut milk300 ml
  • Dry or fresh coconut50 g
  • Margarine or 1 cup of oil 1 fingers to make a cup2 dessert spoon
  • Baking powder1 tablespoon
  1. Mix all the ingredients in a blender and add the grated coconut and baking powder at the end.
  2. One has a form with butter and flour and take it to the preheated oven 180° degrees 35.40 minutes.

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