Quindim Zero Sugar

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Quindim Zero Sugar

Name: Quindim Zero Sugar
Prep time: 45 min
Total time: 45 min
Yield: 8 Porções
Ingredients: 8 unit(s) Gems; 100 ml Coconut milk; 55 g Grated unsweetened coconut; 55 g Xylitol; 1.1/2 tablespoon Ghee Butter

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@delirec

🇧🇷Brazil

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View in original language

(Português)

45 min(s)

8 servings

Vanessa Müller

@nutrindo.vidas

Ingredients
Recipe

Gems8 unit(s)
Coconut milk100 ml
Grated unsweetened coconut55 g
Xylitol55 g
Ghee Butter1.1/2 tablespoon

In a bowl, mix the grated coconut with the coconut milk and set aside;
In another container, sieve the yolks to remove the film (discard the film). Add xylitol and ghee butter;
Mix well and then add the grated coconut mixture;
Grease the molds with ghee and sprinkle the xylitol inside them;
Place the molds inside a larger mold, and add hot water until about halfway up;
Bake in a preheated oven at 200 degrees for approximately 30 minutes, or until golden brown on top of the quindins;
Wait for the molds to cool before unmoulding. But remove the quindins while they are still warm.
NOTE: If you don't have ghee, you can use regular butter.

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Quindim Zero Sugar

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