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protein bread
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
2 servings
Waldemir Rodrigues
@aldemirrodrigues- Ingredients
- Recipe
- shredded chicken150 g
- grated parmesan3 tablespoon
- butter1 tablespoon
- yeast1 tablespoon
- eggs3 unit(s)
- onion1 unit(s)
- Blend in a blender until creamy, about 2 minutes. (eggs, onion and butter)
- Add the chicken and beat and stir with the help of a spoon, if necessary, you can add cooking water to help beat.
- Unite the roast and spread the dough. Bake in a hot oven, takes on average 20 minutes to be ready
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