pie

Photo of the pie – recipe of pie on DeliRec

pie

Name: pie
Prep time: 40 min
Total time: 40 min
Yield: 1 Porções
Ingredients: 2 cup Rice flour; 1 cup Sweet sprinkle; 1 tablespoon Royal Powder; 2 tablespoon Melted butter; 1 teaspoon Salt; 1 unit(s) Lightly beaten egg; 300 g Fresh cream; 1 unit(s) Gem for brushing

🇧🇷Brazil

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(Português)

40 min(s)

1 servings

Hadassa

@hadassa2

Ingredients
Recipe

Rice flour2 cup
Sweet sprinkle1 cup
Royal Powder1 tablespoon
Melted butter2 tablespoon
Salt1 teaspoon
Lightly beaten egg1 unit(s)
Fresh cream300 g
Gem for brushing1 unit(s)

Mix all the dry points add the cream and stir. Then add the egg, mix well and finally the butter.
I mixed until the dough was homogeneous.
Divide into two parts. I open one half in the mold and the other in the cling film on a bench.
The first half will be at the bottom of the platter and the second half will be the lid of the pie.
Fill, cover and brush the yolk
Bake in preheated oven for 30 to 40 minutes or until golden.

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