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Microwave low carb panini

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Microwave low carb panini


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Tempo de preparo

5 min(s)


1 servings

Renata Moura

  • Ingredients
  • Recipe
  • Almond (or peanut) flour4 tablespoon
  • Egg2 unit(s)
  • Cottage cheese1 tablespoon
  • Pinch of salt to taste
  • Chemical Yeast1 coffee spoon
  1. Mix all the ingredients in a microwaveable pot (I used a mixer to mix).
  2. Put it in the pot and take it to the microwave for 2 and a half minutes on high power.
  3. Unmold, cut in half, fill to taste and toast in the skillet. Ready! 😋

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