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meat stuffed chayote
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
4 servings
Primeira Casa
@primeira_casa- Ingredients
- Recipe
- medium chayote2 unit(s)
- Ground beef400 g
- Seasoning to taste
- Put the chayote on to cook for a maximum of 10 minutes! Cut in half and remove the pit, and make a "canoinha" of the chayote. In the video I show how I did this process.
- Saute and season the ground meat to taste and put it in the chayote, finish if you want with cheese and take it to the oven just to melt. Ready 😍
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