Lowcarb Prestige Cake

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Lowcarb Prestige Cake

Name: Lowcarb Prestige Cake
Prep time: 40 min
Total time: 40 min
Yield: 6 Porções
Ingredients: 6 unit(s) Eggs; 3 tablespoon 100% cocoa powder; 2 tablespoon Melted butter; 1/2 cup Culinary sweetener; 1 cup Shredded Coconut; 2 tablespoon Coconut Flour; 1 tablespoon Baking Powder; 2 tablespoon Coconut milk; 2 tablespoon Shredded Coconut; 2 tablespoon Sour cream; 1 tablespoon Sweetener

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@delirec

🇧🇷Brazil

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View in original language

(Português)

40 min(s)

6 servings

Mariana Fernandes

@marifernandessbragia

Ingredients
Recipe

Eggs6 unit(s)
100% cocoa powder3 tablespoon
Melted butter2 tablespoon
Culinary sweetener1/2 cup
Shredded Coconut1 cup
Coconut Flour2 tablespoon
Baking Powder1 tablespoon
Coconut milk2 tablespoon
Shredded Coconut2 tablespoon
Sour cream2 tablespoon
Sweetener1 tablespoon

In a bowl add the eggs and mix well with a wire whisk.
Add the Cocoa and the sweetener and add the butter little by little, mix well.
Add the grated coconut, coconut flour and baking powder and stir until well incorporated.
Pour into a greased and floured mold and bake in a preheated medium oven for 35 minutes.
Develop while still warm, make holes with a fork.
For the topping, just mix 2 tablespoons of coconut milk, 2 of grated coconut, 2 of cream and sweetener to taste. Mix in and pour over the cake.

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Lowcarb Prestige Cake

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