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Low carb spinach bread

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Low carb spinach bread

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

1 servings

João Marcelo

@euaamilanesa
  • Ingredients
  • Recipe
  • Eggs2 unit(s)
  • Light ricotta cream2 teaspoon
  • Almond flour4 teaspoon
  • Baking powder1 dessert spoon
  • Bundle of Spinach1/2 unit(s)
  • Grated Parmesan to taste
  • Salt to taste
  1. Saute spinach and set aside
  2. Whisk together all the other ingredients except the yeast.
  3. In a bowl, mix the yeast and spinach.
  4. In a greased shape, put the dough and then place the shape in the oven preheated to 200 degrees. Leave for 15 minutes or wait until golden.

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