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Low carb microwave cake
🇧🇷Brazil
•View in original language
(Português)
3 min(s)
1 servings
Renata Moura
@cozinhadarutica- Ingredients
- Recipe
- Coconut Flour1 tablespoon
- 100% cocoa powder1 teaspoon
- Xylitol1 tablespoon
- Egg1 unit(s)
- Yeast1 coffee spoon
- Dry coconut for garnish to taste
- Peanut butter to decorate to taste
- In a glass pot, mix the coconut flour, cocoa powder and xylitol.
- Add one egg and mix again until smooth.
- Put the yeast and mix
- Take it to the microwave (without the lid on the pot) for 1 min and 30 seconds
- Unmold and decorate with grated coconut and peanut butter. Ready!!
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