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Low carb cheesecake

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Low carb cheesecake

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

40 min(s)

Porções

5 servings

Eliane Raquel

@blackbeardoces2
  • Ingredients
  • Recipe
  • Eggs3 unit(s)
  • Milk Kefir1 cup
  • Coconut Flour1 cup
  • Almond flour1 cup
  • Xylitol Sweetener1/2 cup
  • grated mozzarella cheese1 cup
  • Lard or coconut oil or milk butter2 tablespoon
  • Royal Yeast1 teaspoon
  1. Add all ingredients to the blender and blend for 5 minutes.
  2. Place the dough in a shape already greased with butter and flour.
  3. Place in the oven preheated to 180 degrees for 40 minutes.

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