Name: Low carb cheesecake
Prep time: 40 min
Total time: 40 min
Yield: 5 Porções
Ingredients: 3 unit(s) Eggs; 1 cup Milk Kefir; 1 cup Coconut Flour; 1 cup Almond flour; 1/2 cup Xylitol Sweetener; 1 cup grated mozzarella cheese; 2 tablespoon Lard or coconut oil or milk butter; 1 teaspoon Royal Yeast

Brazil

Eggs

Milk Kefir

Coconut Flour

Almond flour

Xylitol Sweetener

grated mozzarella cheese

Lard or coconut oil or milk butter

Royal Yeast

Low carb cheesecake

Acresente  os ingredientes tudo no liquidificador e bata por 5 minutos.

Add all ingredients to the blender and blend for 5 minutes.

Coloque a massa numa  forma já untada com manteiga e farinha .

Place the dough in a shape already greased with butter and flour.

Coloque para assar no forno já pré-aquecido a 180° graus por 40 minutos.

Place in the oven preheated to 180 degrees for 40 minutes.

Low carb cheesecake

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