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light potato

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

4 servings

Patricia Nogueira

@patyfranca
  • Ingredients
  • Recipe
  • Potatoes, diced1 cup
  • Light cottage cheese1 tablespoon
  • Skimmed Milk2 tablespoon
  • Sausage, salt and pepper to taste
  1. Cook the potatoes, drain and mash with a fork or mixer.
  2. Add the milk and curd until you get the point you want.
  3. At serving time, sprinkle with chopped parsley.

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