Name: healthy coconut cookies
Prep time: 20 min
Total time: 20 min
Yield: 20 Porções
Ingredients: 3 tablespoon Coconut oil, can be butter at room temperature; 2 unit(s) Whole eggs; 1 cup Coconut Flour; 1/4 cup Demerara sugar; 1 cup Grated unsweetened coconut; 2 tablespoon Corn starch; 1 teaspoon Baking powder; 20 g Semi-sweet chocolate chips

Brazil

Coconut oil, can be butter at room temperature

Whole eggs

Coconut Flour

Demerara sugar

Grated unsweetened coconut

Corn starch

Baking powder

Semi-sweet chocolate chips

healthy coconut cookies

Num bowl , bata bem os ovos com o fuê, adicione o açúcar o óleo de coco, farinha de coco, coco ralado, fermento, amido e com as mãos misture bem os ingredientes! A massa tem aparência similar a massa pobre para tortas!
Não precisa descansar e nem deixar na geladeira! 
Não gruda nas mãos! 

In a bowl, beat the eggs well with the fuê, add the sugar, coconut oil, coconut flour, grated coconut, yeast, starch and with your hands mix the ingredients well! The dough looks similar to poor pie dough!
No need to rest or leave it in the fridge!
Does not stick to hands!

Unte as mãos com óleo de coco e vai modelando bolinhas e coloque na forma. Utilize uma colher de sobremesa para te ajudar.

Grease your hands with coconut oil and shape into balls and place them in the pan. Use a dessert spoon to help you.

Adicione gotas de chocolate meio amargo para finalizar! 

Forno pré-aquecido em 180 graus
Tempo para assar 15-20 minutos. Sempre observando! 

Oven preheated to 180 degrees
Bake time 15-20 minutes. Always watching!

Conservação: até 4 dias em pote fechado! Não congelar!

Conservation: up to 4 days in a closed pot! Don't freeze!

healthy coconut cookies

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