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Fudge with rice crackers
🇧🇷Brazil
•View in original language
(Português)
15 min(s)
5 servings
Eliane Raquel
@blackbeardoces2- Ingredients
- Recipe
- Liquid COCONUT OIL1/4 cup
- PEANUT PASTE1/2 cup
- CANE MOLASSES1/2 cup
- COCOA POWDER1/2 cup
- Pinch of salt1 to taste
- Place the cookies in a pot lined with parchment paper. and book.
- Mix everything and when it gets homogeneous put it on top of the rice crackers.
- Place in the fridge until hardened.
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