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Fit made dish

In a partnership with

@delirec

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

1 servings

Jessica Dalet

@meuladochef.
  • Ingredients
  • Recipe
  • Tilapia fillet200 g
  • Salad leaves to taste
  • Cherry tomato to taste
  • Red Onion to taste
  • Cabotia Pumpkin100 g
  • Carrot1 tablespoon
  • Chickpeas1 tablespoon
  • Broccoli2 tablespoon
  • Chestnut mix1 tablespoon
  1. Cook the carrot, broccoli and cabotia squash
  2. Mash the cooked pumpkin season with salt and black pepper and serve on the plate
  3. Season the tilapia with salt and black pepper, top with the chopped chestnut mix and bake
  4. Arrange the pumpkin puree, the already baked fish, the cooked vegetables and the salad on the plate.

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