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fit cake


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Tempo de preparo

45 min(s)


8 servings

  • Ingredients
  • Recipe
  • Eggs4 unit(s)
  • Oatmeal box250 g
  • Oil1/2 cup
  • Banana5 unit(s)
  • Baking powder1 tablespoon
  • Raisins1/2 cup
  • Chopped cashews1/2 cup
  • Oat flakes to grease the form and decorate to taste
  1. In a blender, beat the eggs, oil, 4 bananas, cup of sugar Pour this mixture into the fine oatmeal, add the chopped chestnuts and raisins and finally the baking powder. Place in a greased shape with butter and sprinkled with rolled oats. Place banana cut into thin slices for decoration. Bake in a greased shape, in a medium oven, preheated, for about 40 minutes, or until golden.

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