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Dish Made with Pumpkin Purée and Salad
In a partnership with
@delirec🇧🇷Brazil
•View in original language
(Português)
15 min(s)
1 servings
Livia Fernandes
@liviafulle- Ingredients
- Recipe
- Cooked brown rice3 tablespoon
- Cabotia pumpkin puree (recipe in my profile)2 tablespoon
- Seasoned Shredded Chicken4 tablespoon
- Arugula Salad to taste
- Cherry tomato to taste
- Squeezed lemon1/2 unit(s)
- Salt to taste
- Extra virgin olive oil1 tablespoon
- On a plate, place the brown rice, the cabotia pumpkin puree, the seasoned shredded chicken
- Place the arugula salad with cherry tomatoes filling the rest of the dish and season with lemon, olive oil and salt to taste
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