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Photo of the crepioca – recipe of crepioca on DeliRec
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crepioca

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View in original language

(Português)

Tempo de preparo

0 min(s)

Porções

0 servings

Ingredients

  • 📍 Dough | . l
  • Eggs | 2 unit(s)
  • tapioca flour, salt and chives | 1 tablespoon
  • 📍 Stuffing | . l
  • shredded chicken, cooked and already seasoned, sliced tomato | . to taste
  • mozzarella | . to taste
  • cottage cheese | . to taste

Recipe

  1. Combine all the dough ingredients and mix well.
  2. Bring to a boil with a drizzle of oil and let it brown.
  3. Flip the dough and fill. Ready, now just taste!

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