Share
Crazy meat
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
2 servings
Claudia Maahs
@receitas.kau- Ingredients
- Recipe
- Tenderloin1 kg
- Diced onions03 unit(s)
- Garlic clove01 unit(s)
- Sliced red peppers02 unit(s)
- Sliced yellow peppers02 unit(s)
- Tomato1/2 kg
- Salt to taste
- Sweet paprika to taste
- Spicy paprika to taste
- Cook the meat in the pressure cooker; When it cools down, shred the meat and reserve; Remove the seeds and skin of the tomato, cut it into cubes; In a pan, place the olive oil, sauté the onion and garlic; Add the peppers and let them cook until soft.
Did you like this recipe?
You may also like
Cod cake
Chicken in Papillote
Roast Beef with Calabrese Potatoes
By
Rice with broccoli
By