Colored rice

Photo of the Colored rice – recipe of Colored rice on DeliRec

Colored rice

Name: Colored rice
Prep time: 30 min
Total time: 30 min
Yield: 3 Porções
Ingredients: 1 cup Cooked rice; 3 unit(s) Tomatoes, chopped into small cubes; 1 unit(s) Green bell pepper, chopped into small cubes; 2 unit(s) Pepperoni wedge, cut into small cubes; 1 can(s) Canned corn; 300 g Sliced Mozzarella Cheese; to taste Oregano; to taste Green Smell; to taste Pink Hamalayan Salt; 1 unit(s) grated carrot

🇧🇷Brazil

•

View in original language

(Português)

30 min(s)

3 servings

Aline Marçal

@blogueiraaline

Ingredients
Recipe

Cooked rice1 cup
Tomatoes, chopped into small cubes3 unit(s)
Green bell pepper, chopped into small cubes1 unit(s)
Pepperoni wedge, cut into small cubes2 unit(s)
Canned corn1 can(s)
Sliced Mozzarella Cheese300 g
Oregano to taste
Green Smell to taste
Pink Hamalayan Salt to taste
grated carrot1 unit(s)

Mix all the ingredients on a platter, put cheese on top and oregano. Bake in a preheated oven at 180°C until all the cheese is melted.
If you like the rice more moist, just add a little oil to the mixture and stir well.
Remove from the oven and serve immediately.

Did you like this recipe?

Colored rice

Tags

Did you like this recipe?

You may also like