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Cheese Bread with Chicken and Catupiry

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Cheese Bread with Chicken and Catupiry

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

20 min(s)

Porções

12 servings

Hadassa

@hadassa2
  • Ingredients
  • Recipe
  • Oil1 cup
  • Milk three eggs salt to taste1 cup
  • sour starch3 cup
  • Grated Parmesan Cheese4 tablespoon
  • Margarine for greasing1 to taste
  1. Filling Cups of cooked and shredded chicken breast tea. Cup of catupiry cheese curd tea, two tablespoons of chopped green smell and salt to taste.
  2. Preparation In the blender, beat the oil, the milk, the eggs and the salt, half of the sprinkle until smooth, transfer to a bowl and mix the rest of the sprinkle and the Parmesan.
  3. Pour into a greased mold and place in a large shape and take it to the preheated medium oven for 20 minutes or until golden, mix the ingredients of the stuffing and the stuffing the buns and serve.

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