Share
cauliflower rice
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
3 servings
Deya Alves
@deyaalvesoficial- Ingredients
- Recipe
- Cauliflower1/2 unit(s)
- Garlic Clove1 unit(s)
- Olive oil1 teaspoon
- Chopped Onion to taste
- Salt to taste
- Green Spice to taste
- Water400 ml
- Finely chop the cauliflower or run it in a food processor.
- Saute onion and garlic in olive oil. Add the ground cauliflower and cook for about 6 minutes or until cooked through.
- Season with salt and pepper to taste. When serving, add the green seasoning.
- Tip: The advantage is that a serving of 100grs of cauliflower rice has only 24kcal, while white rice in the same amount has 300kcal.
Did you like this recipe?
You may also like
Pamonha cake
Strawberry sauce
Strawberry Tapioca with Chocolate
Cooked Ground beef pancake
By
