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Carrot Cake With Coverage

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Carrot Cake With Coverage

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

3 min(s)

Porções

1 servings

  • Ingredients
  • Recipe
  • Eggs2 unit(s)
  • Carrot80 g
  • Oat flour3 tablespoon
  • Stevia Sweetener to taste
  • Yeast1 teaspoon
  • Topping: cocoa powder1 tablespoon
  • Water4 tablespoon
  • Sweetener to taste
  1. In a blender, beat the eggs, carrots and sweetener.
  2. Then mix with the oatmeal and the yeast and stir slowly;
  3. put the dough in a bowl and take it to the microwave for 2:30 min.
  4. Coverage: mix cocoa powder, water and sweetener until it forms a syrup and that's it.

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