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Cabbage braised with bacon
In a partnership with
@delirecđ§đ·Brazil
âąView in original language
(PortuguĂȘs)
5 min(s)
1 servings
Chef Camila
@chefcamilacassilha- Ingredients
- Recipe
- Bunch of kale cut into thin strips1 unit(s)
- Chopped Bacon1/4 cup
- Chopped Garlic1 dessert spoon
- Olive oil1 teaspoon
- Sea Salt to taste
- In a non-stick frying pan, heat the olive oil and fry the bacon well, add the garlic and sauté.
- Add the cabbage, season with salt, mix and stir for 1 minute. Serve immediately.
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