Fechar menu

Hello, visitor!

Abrir menu
DeliRec logo
Photo of the Braised okra – recipe of Braised okra on DeliRec
Curtir receita
Avançar lista
Likes
ShareLikes

Braised okra

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

20 min(s)

Porções

6 servings

João Nunes

@damicampos
  • Ingredients
  • Recipe
  • Okra500 g
  • vinegar1 tablespoon
  • olive oil1 tablespoon
  • tomato1 unit(s)
  • small onion1 unit(s)
  • black pepper1 to taste
  1. Cut the okra into slices, put it in a pan with tomato, onion, vinegar, salt and pepper.
  2. bring to medium heat and stir. Cover the pan and let it cook, stirring occasionally.
  3. Let it boil a lot so the okra drool disappears

Did you like this recipe?

Gostei da receitaNão gostei da receita

You may also like

Recipe of Chicken with okra from Minas Gerais on the DeliRec recipe website

Chicken with okra from Minas Gerais

Recipe of Angu with okra on the DeliRec recipe website

Angu with okra

Recipe of Braised okra on the DeliRec recipe website

Braised okra

Recipe of Chuchu with okra and bacon on the DeliRec recipe website

Chuchu with okra and bacon

DeliRec logo

We are passionate about food and have created this app so that people like us can have fun and discover new dishes, invent recipes and share them. Because we have to share good food!

Sign up for our newsletter:

DeliRec has more flavor on the app!

DeliRec App

Browser