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Banana, oatmeal and chocolate cake
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
10 servings
Nay Miranda
@nay_miranda- Ingredients
- Recipe
- Ripe silver bananas4 unit(s)
- Oat flour250 g
- Eggs3 unit(s)
- Natural yogurt170 ml
- Corn or coconut oil100 ml
- Chopped dark chocolate100 g
- Corn starch4 tablespoon
- Yeast1 tablespoon
- I made this cake without a blender, it is very practical, I mashed the bananas with a fork and added the other ingredients, finally I mixed the chopped chocolate and the yeast, poured the dough in a greased shape and took it to the preheated oven for 40 minutes, after that just wait for it to cool, unmold and enjoy this delight with a nice cup of coffee.
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